#### Ingredients - ~1 cup rice - ~10oz can of tomato puree - 1 head of cabbage - 1 yellow onion - 64oz chicken broth - ~1lb ground pork - dark soy sauce - black pepper - chicken boullion powder - steak sauce (A1 or generic) #### Cooking - Set Instant Pot to sauté and brown pork, close to end of browning add chopped onion. - Once browned, add a fair bit of dark soy sauce to coat pork and onion throughly. - Turn off sauté and begin to add other ingredients. - Add some broth to make sure the cooking stops. - Pepper to taste. - About a spoonful of the boullion powder. - Just a teeny bit of the steak sauce. - Tomato. - Finish broth and stir accordingly. - Rice. - Roughly chopped head of cabbage. Ditch the thicker core. - Cook on high pressure for 15 minutes. - Let naturally release for at least 15 minutes. - Vent and enjoy~